Take-out from February 15 to 20

Take-out from February 15 to 20

For any order, you can order us until the day before. Except for an order on Sunday, please place an order before Friday noon.

𝓜𝓮𝓻𝓬𝓲 𝓹𝓸𝓾𝓻 𝓿𝓸𝓽𝓻𝓮 𝓼𝓸𝓾𝓽𝓲𝓮𝓷!

MAP OF DISHES TO TAKE AWAY FROM FEBRUARY 15 TO 20, 2021

ℰ𝓃𝓉𝓇éℯ𝓈

• Homemade smoked salmon: €8
• Semi-cooked foie gras terrine, crameillotte: €12
• Quiche Lorraine: €6
• Winter salad (endives, walnuts, smoked pork tenderloin, regional cheese): €8
• Bread snails with wild garlic: 8€

𝓟𝓵𝓪𝓽𝓼

• Duck breast with shallots: €14
• Guinea fowl supreme with mushrooms: €14
• Bourguignon beef: €12
• Chicken fillet with lemongrass: €14
• Salmon cream of leeks: €14
• Roasted scallops, dried tomatoes and olive oil: 14€

𝒟ℯ𝓈𝓈ℯ𝓇𝓉s

• Cheese platter, salad: €5
• Chocolate cake: €5
• Bergamot cream and its madeleine: €5
• Brownie and raspberry cream: €5

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